{"product_id":"born-to-stand-out-drunk-lovers-extrait-extreme","title":"Drunk Lovers Extrait Extrême – Woody Sweet Extreme Extrait","description":"\u003cp\u003e\u003cstrong\u003eDrunk Lovers Extrait Extrême by Born to Stand Out\u003c\/strong\u003e is a liqueur-sweet, woody, and leathery unisex \u003cstrong\u003eExtrait Extrême\u003c\/strong\u003e by \u003cstrong\u003eJordi Fernández\u003c\/strong\u003e. It is the extrait version of the house's most famous fragrance, \u003ca href=\"\/en\/products\/born-to-stand-out-drunk-lovers\"\u003eDrunk Lovers\u003c\/a\u003e, reimagined around red wine, leather, and oud.\u003c\/p\u003e\n\n\u003ch2\u003eA line aged for three months in Korean jars\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBorn to Stand Out is a Seoul-based house\u003c\/strong\u003e, launched in \u003cstrong\u003e2022\u003c\/strong\u003e by \u003cstrong\u003eJun Lim\u003c\/strong\u003e, a former investment banker turned creator. Its slogan says it all: \u003cstrong\u003e“Why fit in if you were born to stand out?”\u003c\/strong\u003e But the \u003cstrong\u003eExtrait Extrême\u003c\/strong\u003e line goes further than the rest of the catalog: the juices are concentrated between \u003cstrong\u003e55 and 62%\u003c\/strong\u003e, \u003cstrong\u003eoverdosed with natural oud\u003c\/strong\u003e, and above all, \u003cstrong\u003eaged for three months in onggi\u003c\/strong\u003e, traditional Korean earthenware jars that have been used for centuries to ferment kimchi and sauces. This slow maceration in porous pottery is a method the house claims as unique. The line was presented at \u003cstrong\u003eEsxence in Milan in February 2025\u003c\/strong\u003e; \u003cstrong\u003eDrunk Lovers Extrait Extrême\u003c\/strong\u003e joined it in \u003cstrong\u003e2026\u003c\/strong\u003e. \u003cstrong\u003e50 ml\u003c\/strong\u003e bottle.\u003c\/p\u003e\n\n\u003ch2\u003eAn opening of red wine, wine lees, and bergamot\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ered wine\u003c\/strong\u003e opens the composition with dark fruit and a slight tannic sensation. The \u003cstrong\u003ewine lees\u003c\/strong\u003e, the sediment that remains at the bottom of the vats after fermentation, add an almost earthy depth. The \u003cstrong\u003ebergamot\u003c\/strong\u003e brightens the whole, and the \u003cstrong\u003eclary sage\u003c\/strong\u003e brings its aromatic facet.\u003c\/p\u003e\n\n\u003ch2\u003eA heart of brandy, red ginger, and jasmine sambac\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ebrandy\u003c\/strong\u003e takes over, round and warm. The \u003cstrong\u003ered ginger\u003c\/strong\u003e, obtained by supercritical CO2 extraction of \u003cem\u003eAlpinia purpurata\u003c\/em\u003e rhizomes, brings a dry and peppery bite. The \u003cstrong\u003edavana\u003c\/strong\u003e adds a very ripe fruitiness, the \u003cstrong\u003ejasmine sambac\u003c\/strong\u003e a floral density, and the \u003cstrong\u003ePeru balsam\u003c\/strong\u003e envelops it all in a balsamic sweetness.\u003c\/p\u003e\n\n\u003ch2\u003eA base of roasted tonka bean, leather, and oud\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eroasted tonka bean\u003c\/strong\u003e gives a roasted and slightly bitter note, the \u003cstrong\u003eakigalawood\u003c\/strong\u003e a dry and peppery wood, the \u003cstrong\u003ecistus\u003c\/strong\u003e its warm resin. The \u003cstrong\u003eleather\u003c\/strong\u003e and the \u003cstrong\u003eoud\u003c\/strong\u003e pull the composition toward the dark and sign a long and dense trail.\u003c\/p\u003e\n\n\u003ch2\u003eThe house's signature touch\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThis is not a more concentrated version of the Drunk Lovers eau de parfum: it is another fragrance, entrusted to another nose.\u003c\/strong\u003e The eau de parfum is by Hamid Merati-Kashani and opens on cognac, juniper, and citrus; the extrait is entrusted to \u003cstrong\u003eJordi Fernández\u003c\/strong\u003e, who replaces this luminous opening with \u003cstrong\u003ered wine and wine lees\u003c\/strong\u003e. At the base, the vanilla and amber of the original disappear in favor of \u003cstrong\u003eroasted tonka bean, leather, and oud\u003c\/strong\u003e. The two versions share a starting point, a spirit accord, and take two opposite paths: the eau de parfum remains warm, the extrait becomes dark and resinous. Jordi Fernández also created \u003ca href=\"\/en\/products\/born-to-stand-out-purple-stain\"\u003ePurple Stain\u003c\/a\u003e and \u003ca href=\"\/en\/products\/born-to-stand-out-melon-malo\"\u003eMelón Malo\u003c\/a\u003e in the same line.\u003c\/p\u003e\n\n\u003ch2\u003eFor whom, for what occasions?\u003c\/h2\u003e\n\u003cp\u003eLiqueur-sweet, woody, and leathery, this extrait is for those who love wine and spirit accords backed by dark wood, and for Drunk Lovers enthusiasts looking for a denser interpretation. Very concentrated, it should be applied sparingly. It can be worn from autumn to late winter, in the evening, by both women and men.\u003c\/p\u003e\n\u003cp\u003eWith \u003cstrong\u003eDrunk Lovers Extrait Extrême Born to Stand Out\u003c\/strong\u003e, Jordi Fernández takes the house's flagship fragrance from cognac to red wine.\u003c\/p\u003e","brand":"BORN TO STAND OUT","offers":[{"title":"50 ml","offer_id":58751836979464,"sku":"PROD-001334","price":300.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1009\/0315\/8024\/files\/Drunk-Lovers-Packshot-1254x1254.png?v=1789568051","url":"https:\/\/odorare.fr\/en\/products\/born-to-stand-out-drunk-lovers-extrait-extreme","provider":"Odorare Parfumerie","version":"1.0","type":"link"}